Development of a short food frequency questionnaire to assess diet quality in UK adolescents using the National Diet and Nutrition Survey

被引：0
|
作者：
Sarah Shaw
Sarah Crozier
Sofia Strömmer
Hazel Inskip
Mary Barker
Christina Vogel
机构：
[1] University of Southampton,MRC Lifecourse Epidemiology Unit, Southampton General Hospital
[2] University of Southampton and University Hospital Southampton NHS Foundation Trust,NIHR Southampton Biomedical Research Centre
来源：
Nutrition Journal | / 20卷
关键词：
Adolescents; Dietary assessment; Diet quality; National Diet and nutrition survey; Short food frequency questionnaire;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 50 条
  • [1] Development of a short food frequency questionnaire to assess diet quality in UK adolescents using the National Diet and Nutrition Survey
    Shaw, Sarah
    Crozier, Sarah
    Strommer, Sofia
    Inskip, Hazel
    Barker, Mary
    Vogel, Christina
    [J]. NUTRITION JOURNAL, 2021, 20 (01)
  • [2] The development of a short food frequency questionnaire to assess diet quality in UK adolescents
    Shaw, Sarah
    Crozier, Sarah
    Strommer, Sofia
    Inskip, Hazel
    Barker, Mary
    Vogel, Christina
    [J]. PROCEEDINGS OF THE NUTRITION SOCIETY, 2020, 79 (OCE2) : E512 - E512
  • [3] Development of a short food frequency questionnaire to assess diet quality in UK adults
    Crozier, S. R.
    Shaw, S.
    Inskip, H. M.
    Baird, J.
    Cooper, C.
    Vogel, C.
    [J]. PROCEEDINGS OF THE NUTRITION SOCIETY, 2021, 80 (OCE5)
  • [4] DEVELOPMENT OF A SHORT FOOD FREQUENCY QUESTIONNAIRE TO ASSESS DIET QUALITY IN POPULATION STUDIES
    Crozier, S. R.
    Robinson, S. M.
    Shaw, S.
    Inskip, H. M.
    Baird, J.
    Cooper, C.
    Vogel, C.
    [J]. JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH, 2019, 73 : A18 - A19
  • [5] Development and reproducibility of a food-frequency questionnaire to assess the diet of adolescents
    Rockett, HRH
    Wolf, AM
    Colditz, GA
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1997, 65 (04): : 1311 - 1311
  • [6] Comparability of a short food frequency questionnaire to assess diet quality: the DISCOVER study
    Dehghan, Mahshid
    Ge, Yipeng
    El Sheikh, Wala
    Bawor, Monica
    Rangarajan, Sumathy
    Dennis, Brittany
    Vair, Judith
    Sholer, Heather
    Hutchinson, Nichole
    Iordan, Elizabeth
    Mackie, Pam
    Samaan, Zainab
    [J]. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 2017, 68 (06) : 726 - 732
  • [7] Validation of a food-frequency questionnaire to assess the diet of black adolescents
    Nicholson, LM
    SperlingConrad, MK
    Dwyer, KM
    Dwyer, JH
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1997, 65 (04): : 1308 - 1308
  • [8] A FOOD FREQUENCY QUESTIONNAIRE TO ASSESS DIET QUALITY IN THE PREVENTION OF IRON DEFICIENCY
    Toxqui, Laura
    Diaz Alvarez, Alejandra
    Pilar Vaquero, Maria
    [J]. NUTRICION HOSPITALARIA, 2015, 32 (03) : 1315 - 1323
  • [9] Measures of overall diet quality from a food frequency questionnaire: National Health Interview Survey, 1992
    Kant, AK
    Thompson, FE
    [J]. NUTRITION RESEARCH, 1997, 17 (09) : 1443 - 1456
  • [10] Disaggregating composite food codes in the UK National Diet and Nutrition Survey food composition databank
    E Fitt
    T N Mak
    A M Stephen
    C Prynne
    C Roberts
    G Swan
    M Farron-Wilson
    [J]. European Journal of Clinical Nutrition, 2010, 64 : S32 - S36
12345