Development of a short food frequency questionnaire to assess diet quality in UK adolescents using the National Diet and Nutrition Survey

被引：0
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作者：
Sarah Shaw
Sarah Crozier
Sofia Strömmer
Hazel Inskip
Mary Barker
Christina Vogel
机构：
[1] University of Southampton,MRC Lifecourse Epidemiology Unit, Southampton General Hospital
[2] University of Southampton and University Hospital Southampton NHS Foundation Trust,NIHR Southampton Biomedical Research Centre
来源：
Nutrition Journal | / 20卷
关键词：
Adolescents; Dietary assessment; Diet quality; National Diet and nutrition survey; Short food frequency questionnaire;
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