Analysis of fusarium toxins via HPLC-MS/MS multimethods: Matrix effects and strategies for compensation

被引:22
|
作者
Trebstein A. [1 ,2 ]
Lauber U. [1 ]
Humpf H.-U. [2 ]
机构
[1] Mykotoxine, Chemisches und Veterinäruntersuchungsamt Stuttgart, Fellbach 70736
[2] Institut für Lebensmittelchemie, Westfälische Wilhelms-Universität Münster, Münster 48149
关键词
DON; Fumonisin; T-2; toxin; HPLC-MS/MS; Isotope dilution; Multimethod; Trichothecene; ZEA;
D O I
10.1007/s12550-009-0029-8
中图分类号
学科分类号
摘要
An easy, fast and reliable method based on a dispersive solid phase extraction (DSPE) cleanup for the determination of DON, T-2, HT-2, and ZEA is introduced. Using a consecutive extraction with water and acetonitrile followed by a forced phase separation (salting out), the cleanup is performed with primary-secondary amines (PSA) as bulk solid phase material. Furthermore, a rapid method without cleanup for fumonisin analysis is presented. HPLC with a triplequad MS and ESI source was used for the detection of all analytes. Since matrix effects always occur while performing mass spectrometry, experiments were done in order to quantify these effects. DON, T-2, HT-2, and ZEA show (in part highly) suppressed signals depending on matrix. Less effects for fumonisins-a slight suppression for FB1 and a slight enhancement for FB 2-are observed. For compensation of these partly strong effects, dilution and standard addition as well as the use of isotope-labeled internal standards are performed and discussed. The validity of the methods is proven by comparison with reference methods as well as by cleanup of quality control samples. Furthermore, different method parameters of both methods (LOD, LOQ, recovery, linear range, etc.) are presented. © 2009 Society for Mycotoxin Research and Springer.
引用
收藏
页码:201 / 213
页数:12
相关论文
共 50 条
  • [1] Comprehensive analysis of aquatic toxins by HPLC-MS/MS
    Valenzuela, Blandina
    Kaiser, Brooke
    Arce, Jennifer
    Wunschel, David
    [J]. ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2017, 253
  • [2] Quantitative HPLC-MS/MS analysis of toxins in soapberry seeds: Methylenecyclopropylglycine and hypoglycin A
    Sanford, Aimee A.
    Isenberg, Samantha L.
    Carter, Melissa D.
    Mojica, Mike A.
    Mathews, Thomas P.
    Harden, Leslie A.
    Takeoka, Gary R.
    Thomas, Jerry D.
    Pirkle, James L.
    Johnson, Rudolph C.
    [J]. FOOD CHEMISTRY, 2018, 264 : 449 - 454
  • [3] A multicomponent method for Fusarium toxins in cereal based food and feed samples using HPLC-MS/MS
    S. Biselli
    H. Wegner
    C. Hummert
    [J]. Mycotoxin Research, 2005, 21 (1) : 18 - 22
  • [4] Strategies for the assessment of matrix effect in quantitative bioanalytical methods based on HPLC-MS/MS
    Matuszewski, BK
    Constanzer, ML
    Chavez-Eng, CM
    [J]. ANALYTICAL CHEMISTRY, 2003, 75 (13) : 3019 - 3030
  • [5] Comparison of matrix effects in HPLC-MS/MS and UPLC-MS/MS analysis of nine basic pharmaceuticals in surface waters
    Van De Steene, Jet C.
    Lambert, Willy E.
    [J]. JOURNAL OF THE AMERICAN SOCIETY FOR MASS SPECTROMETRY, 2008, 19 (05) : 713 - 718
  • [6] HPLC-MS/MS method for analysis of isoproturon in difficult matrix:: Poppy seeds
    Kovalczuk, Tomas
    Poustka, Jan
    Hajslova, Jana
    [J]. CZECH JOURNAL OF FOOD SCIENCES, 2008, 26 (02) : 146 - 152
  • [7] CZE-MS and HPLC-MS in pharmaceutical analysis
    Crowther, JB
    [J]. LC GC-MAGAZINE OF SEPARATION SCIENCE, 1995, 13 (04): : 336 - 336
  • [8] The potential of HPLC-MS in water analysis
    Reemtsma, T
    Knepper, T
    [J]. NACHRICHTEN AUS CHEMIE TECHNIK UND LABORATORIUM, 1999, 47 (10): : 1250 - 1252
  • [9] HPLC-MS and MECC analysis of coumarins
    M. Ganzera
    S. Sturm
    H. Stuppner
    [J]. Chromatographia, 1997, 46 : 197 - 203
  • [10] HPLC-MS and MECC analysis of coumarins
    Ganzera, M
    Sturm, S
    Stuppner, H
    [J]. CHROMATOGRAPHIA, 1997, 46 (3-4) : 197 - 203