The international food unit: a new measurement aid that can improve portion size estimation

被引：0
|
作者：
T. Bucher
M. Weltert
M.E. Rollo
S.P. Smith
W. Jia
C.E. Collins
M. Sun
机构：
[1] ETH Zurich,Department of Health Sciences and Technology
[2] The University of Newcastle,Priority Research Centre for Physical Activity and Nutrition, Faculty of Health and medicine
[3] The University of Newcastle,School of Electrical Engineering and Computing
[4] University of Pittsburgh,Departments of Neurosurgery
来源：
International Journal of Behavioral Nutrition and Physical Activity | / 14卷
关键词：
Portion size measurement aid; PSMA; PSEM; Volume and capacity training; Standardisation; Dietary assessment; Food shape; Automated food volume recognition; Food intake reporting;
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