Blood lactate response to overtraining in male endurance athletes

被引:6
|
作者
Laurent Bosquet
Luc Léger
Patrick Legros
机构
[1] Département de Kinésiologie,
[2] Université de Montréal,undefined
[3] CP 6128,undefined
[4] succ. centre ville,undefined
[5] Montréal (Québec),undefined
[6] Canada H3C 3J7,undefined
[7] Faculté des Sciences du Sport,undefined
[8] Université de Poitiers,undefined
[9] 4 allée Jean Monnet,undefined
[10] 86000 Poitiers,undefined
[11] France e-mail: laurent.bosquet@mshs.univ-poitiers.fr Fax: +33-5-49453396,undefined
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关键词
Key words Overtraining; Overreaching; Blood lactate concentration; Ratings of perceived exertion; Running;
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摘要
Many physiological markers vary similarly during training and overtraining. This is the case for the blood lactate concentration ([La−]b), since a right shift of the lactate curve is to be expected in both conditions. We examined the possibility of separating the changes in training from those of overtraining by dividing [La−]b by the rating of perceived exertion ([La−]b/RPE) or by converting [La−]b into a percentage of the peak blood lactate concentration ([La−]b,peak). Ten experienced endurance athletes increased their usual amount of training by 100% within 4 weeks. An incremental test and a time trial were performed before (baseline) and after this period of overtraining, and after 2 weeks of recovery (REC). The [La−]b and RPE were measured during the recovery of each stage of the incremental test. We diagnosed overtraining in seven athletes, using both physiological and psychological criteria. We found a decrease in mean [La−]b,peak from baseline to REC [9.64 (SD 1.17), 8.16 (SD 1.31) and 7.69 (SD 1.84) mmol · l−1, for the three tests, respectively; P < 0.05] and a right shift of the lactate curve. Above 90% of maximal aerobic speed (MAS) there was a decrease of mean [La−]b/RPE from baseline to REC [at 100% of MAS of 105.41 (SD 17.48), 84.61 (SD 12.56) and 81.03 (SD 22.64) arbitrary units, in the three tests, respectively; P < 0.05), but no difference in RPE, its variability accounting for less than 25% of the variability of [La−]b/RPE (r=0.49). Consequently, [La−]b/RPE provides little additional information compared to [La−]b alone. Expressing [La−]b as a %[La−]b,peak resulted in a suppression of the right shift of the lactate curve, suggesting it was primarily the consequence of a decreased production of lactate by the muscle. Since the right shift of the curve induced by optimal training is a result of improved lactate utilization, the main difference between the two conditions is the decrease of [La−]b,peak during overtraining. We propose retaining it as a marker of overtraining for long duration events, and repeating its measurement after a sufficient period of rest to make the distinction with overreaching.
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页码:107 / 114
页数:7
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