The intestinal microbiota (previously referred to as “intestinal flora”) has entered the focus of research interest not only in microbiology but also in medicine. Huge progress has been made with respect to the analysis of composition and functions of the human microbiota. An “imbalance” of the microbiota, frequently also called a “dysbiosis,” has been associated with different diseases in recent years. Crohn’s disease and ulcerative colitis as two major forms of inflammatory bowel disease, irritable bowel syndrome (IBS) and some infectious intestinal diseases such as Clostridium difficile colitis feature a dysbiosis of the intestinal flora. Whereas this is somehow expected or less surprising, an imbalance of the microbiota or an enrichment of specific bacterial strains in the flora has been associated with an increasing number of other diseases such as diabetes, metabolic syndrome, non-alcoholic fatty liver disease or steatohepatitis and even psychiatric disorders such as depression or multiple sclerosis. It is important to understand the different aspects of potential contributions of the microbiota to pathophysiology of the mentioned diseases.
机构:
Gastroenterology Department, Hospital de Cabue?esGastroenterology Department, Hospital de Cabue?es
Rafael Tojo
Adolfo Suárez
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机构:
Gastroenterology Department, Hospital Universitario Central de Asturias (HUCA)Gastroenterology Department, Hospital de Cabue?es
Adolfo Suárez
Marta G Clemente
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机构:
Respiratory Department, Hospital Universitario Central de Asturias (HUCA)Gastroenterology Department, Hospital de Cabue?es
Marta G Clemente
Clara G de los Reyes-Gavilán
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机构:
Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias-Consejo Superior de Investigaciones Científicas (IPLA-CSIC)Gastroenterology Department, Hospital de Cabue?es
Clara G de los Reyes-Gavilán
Abelardo Margolles
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机构:
Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias-Consejo Superior de Investigaciones Científicas (IPLA-CSIC)Gastroenterology Department, Hospital de Cabue?es
Abelardo Margolles
Miguel Gueimonde
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机构:
Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias-Consejo Superior de Investigaciones Científicas (IPLA-CSIC)Gastroenterology Department, Hospital de Cabue?es
Miguel Gueimonde
Patricia Ruas-Madiedo
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机构:
Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias-Consejo Superior de Investigaciones Científicas (IPLA-CSIC)Gastroenterology Department, Hospital de Cabue?es
机构:
Univ Michigan, Div Infect Dis, Dept Internal Med, Ann Arbor, MI 48109 USA
Univ Michigan, Dept Microbiol & Immunol, Ann Arbor, MI 48109 USAUniv Michigan, Div Infect Dis, Dept Internal Med, Ann Arbor, MI 48109 USA