Plant–microbiome interactions: from community assembly to plant health

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作者
Pankaj Trivedi
Jan E. Leach
Susannah G. Tringe
Tongmin Sa
Brajesh K. Singh
机构
[1] Colorado State University,Microbiome Network and Department of Agricultural Biology
[2] Department of Energy Joint Genome Institute,Department of Environmental and Biological Chemistry
[3] Chungbuk National University,Hawkesbury Institute for the Environment
[4] Western Sydney University,undefined
[5] Global Centre for Land Based Innovation,undefined
[6] Western Sydney University,undefined
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Healthy plants host diverse but taxonomically structured communities of microorganisms, the plant microbiota, that colonize every accessible plant tissue. Plant-associated microbiomes confer fitness advantages to the plant host, including growth promotion, nutrient uptake, stress tolerance and resistance to pathogens. In this Review, we explore how plant microbiome research has unravelled the complex network of genetic, biochemical, physical and metabolic interactions among the plant, the associated microbial communities and the environment. We also discuss how those interactions shape the assembly of plant-associated microbiomes and modulate their beneficial traits, such as nutrient acquisition and plant health, in addition to highlighting knowledge gaps and future directions.
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页码:607 / 621
页数:14
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