Impact and process evaluation of a primary-school Food Education and Sustainability Training (FEAST) program in 10-12-year-old children in Australia: pragmatic cluster non-randomized controlled trial

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作者：
F. Karpouzis
R. Lindberg
A. Walsh
S. Shah
G. Abbott
K. Ball
机构：
[1] Deakin University,Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences
[2] Australian Catholic University,School of Behavioural and Health Sciences
[3] University of Sydney,Faculty of Medicine and Health
来源：
BMC Public Health | / 24卷
关键词：
School; Children; Food; Nutrition; Education; Sustainability; Fruit; Vegetable; Cluster non-randomized controlled trial; Impact evaluation; Process evaluation;
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