Red and processed meat intake and risk of colorectal adenomas: a systematic review and meta-analysis of epidemiological studies

被引：0
|
作者：
Dagfinn Aune
Doris S. M. Chan
Ana Rita Vieira
Deborah A. Navarro Rosenblatt
Rui Vieira
Darren C. Greenwood
Ellen Kampman
Teresa Norat
机构：
[1] Imperial College London,Department of Epidemiology and Biostatistics, School of Public Health
[2] University of Leeds,Biostatistics Unit, Centre for Epidemiology and Biostatistics
[3] Wageningen University and Research Centre,Division of Human Nutrition
来源：
Cancer Causes & Control | 2013年 / 24卷
关键词：
Red meat; Processed meat; Diet; Colorectal adenomas; Polyps; Meta-analysis; The Continuous Update Project;
D O I：
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中图分类号：
学科分类号：
摘要：
引用
收藏
页码：611 / 627
页数：16
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