Enzymatic enrichment of egg-yolk phosphatidylcholine with α-linolenic acid

被引：0
|
作者：
A. Chojnacka
W. Gładkowski
G. Kiełbowicz
C. Wawrzeńczyk
机构：
[1] Wrocław University of Environmental and Life Sciences,Department of Chemistry
来源：
Biotechnology Letters | 2009年 / 31卷
关键词：
Egg-yolk phosphatidylcholine; α-Linolenic acid; Lipase; Phospholipase; Transesterification;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
α-Linolenic acid (ALA) was incorporated at 28% into the sn-1 position of egg-yolk phospatidylcholine using Novozyme 435 in one-step transesterification process. Using phospholipase A2 in a two-step process gave 25% incorporation of ALA into the sn-2 position.
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页码：705 / 709
页数：4
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