Treatment of olive mill wastewater by adsorption of phenolic compounds

被引：0
|
作者：
Nikoletta Solomakou
Athanasia M. Goula
机构：
[1] Aristotle University,Department of Food Science and Technology, School of Agriculture, Forestry and Natural Environment
来源：
Reviews in Environmental Science and Bio/Technology | 2021年 / 20卷
关键词：
Olive mill wastewater; Food wastes; Adsorption; Phenolic compounds; Biosorbents; Polyphenols recovery;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：839 / 863
页数：24
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