How effective are family-based and institutional nutrition interventions in improving children’s diet and health? A systematic review

被引：0
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作者：
Andrew P. Black
Katina D’Onise
Robyn McDermott
Hassan Vally
Kerin O’Dea
机构：
[1] School of Health Sciences,
[2] University of South Australia,undefined
[3] Bulgarr Ngaru Medical Aboriginal Corporation,undefined
[4] College of Public Health,undefined
[5] Medical and Veterinary Sciences,undefined
[6] James Cook University,undefined
[7] School of Psychology & Public Health,undefined
[8] La Trobe University,undefined
来源：
BMC Public Health | / 17卷
关键词：
Children; Nutrition programs; Family-based; School/Preschool;
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