Chemical composition and antimicrobial activity of the essential oil of Anthemis wiedemanniana from Turkey

被引：0
|
作者：
B. Kivcak
T. Mert
H. Saglam
T. Ozturk
M. Kurkcuoglu
K. H. C. Baser
机构：
[1] Ege University,Department of Pharmacognosy, Faculty of Pharmacy
[2] Bornova,Department of Biology, Faculty of Science
[3] Ege University,Department of Pharmacognosy, Faculty of Pharmacy
[4] Bornova,undefined
[5] Anadolu University,undefined
来源：
Chemistry of Natural Compounds | 2007年 / 43卷
关键词：
Anthemis wiedemanniana; Asteraceae; essential oil; antimicrobial activity;
D O I：
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学科分类号：
摘要：
The chemical composition and antimicrobial activity of the essential oil from aerial parts of Anthemis wiedemanniana, an endemic taxon of Turkey, were investigated. Linalool (12.75%), 1,8-cineole (8.49%), hexadecanoic acid (6.09%), and chrysanthenone (5.67%) were found to be the main components among the 122 compounds characterized in the essential oil of Anthemis wiedemanniana. Antimicrobial activities were reported against 12 microorganisms and five yeast-like fungi by the disc diffusion method.
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页码：47 / 51
页数：4
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