Climate change microbiology — problems and perspectives

被引：0
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作者：
David A. Hutchins
Janet K. Jansson
Justin V. Remais
Virginia I. Rich
Brajesh K. Singh
Pankaj Trivedi
机构：
[1] University of Southern California,Department of Biological Sciences
[2] Biological Sciences Division,Environmental Health Sciences, School of Public Health
[3] Earth and Biological Sciences Directorate,Hawkesbury Institute for the Environment
[4] Pacific Northwest National Laboratory,Department of Bioagricultural Sciences and Pest Management, College of Agriculture
[5] University of California,undefined
[6] The Ohio State University,undefined
[7] Department of Microbiology,undefined
[8] 105 Biological Sciences Building,undefined
[9] Western Sydney University,undefined
[10] Colorado State University,undefined
来源：
Nature Reviews Microbiology | 2019年 / 17卷
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摘要：
The signs of climate change are undeniable, and the inevitable impact for Earth and all its inhabitants is a serious concern. Ice is melting, sea levels are rising, biodiversity is declining, precipitation has increased, atmospheric levels of carbon dioxide and greenhouse gases are alarmingly high, and extreme weather conditions are becoming increasingly common. But what role do microorganisms have in this global challenge? In this Viewpoint article, several experts in the field discuss the microbial contributions to climate change and consider the effects of global warming, extreme weather, flooding and other consequences of climate change on microbial communities in the ocean and soil, on host–microbiota interactions and on the global burden of infectious diseases and ecosystem processes, and they explore open questions and research needs.
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页码：391 / 396
页数：5
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