Using of Tyramine Signal Amplification to Improve the Sensitivity of ELISA for Aflatoxin B1 in Edible Oil Samples

被引:0
|
作者
Yuanyuan Zhang
Ming Li
Yin Cui
Xia Hong
Daolin Du
机构
[1] Jiangsu University,Institute of Environment and Ecology, Institute of Environmental Health and Ecological Security, School of the Environment and Safety Engineering
来源
Food Analytical Methods | 2018年 / 11卷
关键词
Aflatoxin B; Tyramine signal amplification; Biotin-streptavidin; ELISA; Edible oil samples;
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中图分类号
学科分类号
摘要
Tyramine signal amplification (TSA), the excellent signal amplification strategy, has the potential to improve the sensitivities of analytes analysis. In this work, the sensitivity of enzyme-linked immunosorbent assays (ELISA) has significantly improved by coupling TSA system and further biotin-streptavidin (BSA) system. Thus, a sensitive TSA-ELISA based on TSA was developed for detecting aflatoxin B1 (AFB1) in edible oil samples. Under optimal conditions, the limit of detection (LOD, IC10) and the half-maximal inhibition concentration (IC50) of the TSA-ELISA were 0.004 and 0.039 ng/mL for AFB1, respectively. The developed TSA-ELISA for AFB1 has an 11-fold improved LOD value and 6-fold improved IC50 value when compared with ELISA. The cross-reactivities of the TSA-ELISA with its analogues were negligible (< 3.48%), which indicated high specificity. The spiked recoveries were 81.4 to 118.8% with relative standard deviations (RSDs) of 3.8 to 9.0% for AFB1 in edible oil samples. Furthermore, the results of TSA-ELISA correlated well with those obtained by HPLC-fluorescence detector. The proposed TSA-ELISA was a satisfactory tool for sensitive, inexpensive, high-throughput, and alternative detection of AFB1 in edible oil samples. This study could provide the strategy for improving the sensitivity of ELISA with simple and practical approach, which has significant popularizing value and application prospect.
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页码:2553 / 2560
页数:7
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