Perioperative and Postoperative Effects of Preoperative Low-Calorie Restrictive Diets on Patients Undergoing Laparoscopic Sleeve Gastrectomy

被引：0
|
作者：
Ugur Ekici
Murat Ferhat Ferhatoglu
机构：
[1] İstanbul Gelişim University Health Sciences Colleges,Health Administration Department
[2] Okan University,General Surgery Department
来源：
Journal of Gastrointestinal Surgery | 2020年 / 24卷
关键词：
Bariatric surgery; Liver volume; Preoperative weight loss; Surgical outcomes; Very low-calorie diet;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：313 / 319
页数：6
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