Effect of fermented dandelion on productive performance, meat quality, immune function, and intestinal microbiota of broiler chickens

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作者
Jinju Mao
Yuan Wang
Ting Duan
Na Yin
Chenlin Dong
Xuerong Ren
Na Liu
Xiaoping An
Jingwei Qi
机构
[1] Inner Mongolia Agricultural University,College of Animal Science
[2] Inner Mongolia Herbivorous Livestock Feed Engineering Technology Research Center,undefined
[3] Key Laboratory of Smart Animal Husbandry at Universities of Inner Mongolia Automomous Region,undefined
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Fermented dandelion; Broilers; Production performance; Meat quality; Immune function; Intestinal microbiota;
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