Transfer of the Active Ingredients of Some Plant Protection Products from Raspberry Plants to Beehives

被引:0
|
作者
Bartosz Piechowicz
Ewa Szpyrka
Lech Zaręba
Magdalena Podbielska
Przemysław Grodzicki
机构
[1] University of Rzeszów,Department of Analytical Chemistry, Institute of Biotechnology
[2] National Research Institute,Laboratory of Pesticide Residues, Institute of Plant Protection
[3] University of Rzeszów,Faculty of Mathematics and Natural Sciences
[4] Nicolaus Copernicus University,Department of Animal Physiology, Faculty of Biology and Environmental Protection
关键词
D O I
暂无
中图分类号
学科分类号
摘要
Plant protection products (PPPs) have been found increasingly in the environment. They pose a huge threat to bees, contributing to honeybee colony losses and consequently to enormous economic losses. Therefore, this field investigation was designed to determine whether their active ingredients (AIs) were transferred from raspberry plants to beehives located in the immediate neighbourhood of the crop and to what extent they were transferred. Every week for 2 months, samples of soil, raspberry leaves, flowers and fruits, worker bees, honeybee brood, and honey were collected and analysed for the presence of propyzamide, chlorpyrifos, iprodione, pyraclostrobin, boscalid, cypermethrin, difenoconazole, azoxystrobin, and pyrimethanil residues. Five of these substances were found in the worker bee bodies. Chlorpyrifos, applied to only the soil through the irrigation system, also was detected in the brood. A small amount of boscalid was noted in the honey, but its residues did not exceed the maximum residue level. For chlorpyrifos, boscalid, and pyrimethanil, a positive correlation between the occurrence of PPPs in the crops and the beehives was found. Statistical methods confirmed that the application of PPPs on a raspberry plantation, as an example of nectar-secreting plants, was linked to the transfer of their AIs to beehives.
引用
收藏
页码:45 / 58
页数:13
相关论文
共 50 条
  • [1] Transfer of the Active Ingredients of Some Plant Protection Products from Raspberry Plants to Beehives
    Piechowicz, Bartosz
    Szpyrka, Ewa
    Zareba, Lech
    Podbielska, Magdalena
    Grodzicki, Przemyslaw
    ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 2018, 75 (01) : 45 - 58
  • [2] Transfer of plant protection products from raspberry crops of Laszka and Seedling varieties to beehives
    Bartosz Piechowicz
    Karolina Mróz
    Ewa Szpyrka
    Aneta Zwolak
    Przemysław Grodzicki
    Environmental Monitoring and Assessment, 2018, 190
  • [3] Transfer of plant protection products from raspberry crops of Laszka and Seedling varieties to beehives
    Piechowicz, Bartosz
    Mroz, Karolina
    Szpyrka, Ewa
    Zwolak, Aneta
    Grodzicki, Przemyslaw
    ENVIRONMENTAL MONITORING AND ASSESSMENT, 2018, 190 (03)
  • [4] The transfer of active ingredients of insecticides and fungicides from an orchard to beehives
    Piechowicz, Bartosz
    Wos, Izabela
    Podbielska, Magdalena
    Grodzicki, Przemyslaw
    JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES, 2018, 53 (01) : 18 - 24
  • [5] Comparative cytotoxicity of plant protection products and their active ingredients
    Adler-Flindt, Sarah
    Martin, Sabine
    TOXICOLOGY IN VITRO, 2019, 54 : 354 - 366
  • [6] Determination of active ingredients in formulated plant protection products by UHPLC-UV/MS
    Erdin, Yves
    Schlotterbeck, Gotz
    Mink, Christian
    JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY, 2022, 17 (04) : 341 - 351
  • [7] Determination of active ingredients in formulated plant protection products by UHPLC-UV/MS
    Yves Erdin
    Götz Schlotterbeck
    Christian Mink
    Journal of Consumer Protection and Food Safety, 2022, 17 : 341 - 351
  • [8] Transfer of Active Ingredients from Plant Protection Products to a Honeybee (Apis mellifera F.) Hive from Winter Oilseed Rape Crops Protected with Conventional Methods
    Piechowicz, Bartosz
    Grodzicki, Przemyslaw
    Podbielska, Magdalena
    Tyrka, Natalia
    Sliwa, Malgorzata
    POLISH JOURNAL OF ENVIRONMENTAL STUDIES, 2018, 27 (03): : 1219 - 1228
  • [9] SYNOPS 1.1: a model to assess and to compare the environmental risk potential of active ingredients in plant protection products
    Gutsche, V
    Rossberg, D
    AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 1997, 64 (02) : 181 - 188
  • [10] METHOD FOR DETERMINING VOLATILITY OF ACTIVE INGREDIENTS USED IN PLANT PROTECTION .2. APPLICATIONS TO FORMULATED PRODUCTS
    GUCKEL, W
    RITTIG, FR
    SYNNATSCHKE, G
    PESTICIDE SCIENCE, 1974, 5 (04): : 393 - 400