Scientists’ warning to humanity: microorganisms and climate change

被引：0

作者：

Ricardo Cavicchioli

William J. Ripple

Kenneth N. Timmis

Farooq Azam

Lars R. Bakken

Matthew Baylis

Michael J. Behrenfeld

Antje Boetius

Philip W. Boyd

Aimée T. Classen

Thomas W. Crowther

Roberto Danovaro

Christine M. Foreman

Jef Huisman

David A. Hutchins

Janet K. Jansson

David M. Karl

Britt Koskella

David B. Mark Welch

Jennifer B. H. Martiny

Mary Ann Moran

Victoria J. Orphan

David S. Reay

Justin V. Remais

Virginia I. Rich

Brajesh K. Singh

Lisa Y. Stein

Frank J. Stewart

Matthew B. Sullivan

Madeleine J. H. van Oppen

Scott C. Weaver

Eric A. Webb

Nicole S. Webster

机构：

[1] The University of New South Wales,School of Biotechnology and Biomolecular Sciences

[2] Oregon State University,Department of Forest Ecosystems and Society

[3] Technical University Braunschweig,Institute of Microbiology

[4] University of California San Diego,Scripps Institution of Oceanography

[5] Norwegian University of Life Sciences,Faculty of Chemistry, Biotechnology and Food Science

[6] University of Liverpool,Institute of Infection and Global Health

[7] Oregon State University,Department of Botany and Plant Pathology

[8] Alfred Wegener Institute,Institute for Marine and Antarctic Studies

[9] Helmholtz Center for Marine and Polar Research,Rubenstein School of Environment and Natural Resources, and The Gund Institute for Environment

[10] Max Planck Institute for Marine Microbiology,Department of Life and Environmental Sciences

[11] University of Tasmania,Department of Freshwater and Marine Ecology, Institute for Biodiversity and Ecosystem Dynamics

[12] University of Vermont,Department of Biological Sciences, Marine and Environmental Biology Section

[13] Institute of Integrative Biology,Daniel K. Inouye Center for Microbial Oceanography: Research and Education, School of Ocean and Earth Science & Technology

[14] ETH Zurich,Department of Integrative Biology

[15] Polytechnic University of Marche,Department of Ecology and Evolutionary Biology

[16] Stazione Zoologica Anton Dohrn,Department of Marine Sciences

[17] Center for Biofilm Engineering,School of Geosciences

[18] and Chemical and Biological Engineering Department,Division of Environmental Health Sciences, School of Public Health

[19] Montana State University,Microbiology Department, and the Byrd Polar and Climate Research Center

[20] University of Amsterdam,Hawkesbury Institute for the Environment, and Global Centre for Land

[21] University of Southern California,Based Innovation

[22] Biological Sciences Division,Department of Biological Sciences

[23] Earth and Biological Sciences Directorate,Department of Microbiology, and Department of Civil, Environmental and Geodetic Engineering, and the Byrd Polar and Climate Research Center

[24] Pacific Northwest National Laboratory,School of BioSciences

[25] University of Hawaii at Manoa,Department of Microbiology and Immunology, and Institute for Human Infections and Immunity

[26] University of California,Australian Centre for Ecogenomics

[27] Berkeley,undefined

[28] Marine Biological Laboratory,undefined

[29] University of California,undefined

[30] Irvine,undefined

[31] University of Georgia,undefined

[32] Division of Geological and Planetary Sciences,undefined

[33] California Institute of Technology,undefined

[34] University of Edinburgh,undefined

[35] University of California,undefined

[36] Berkeley,undefined

[37] The Ohio State University,undefined

[38] Western Sydney University,undefined

[39] University of Alberta,undefined

[40] School of Biological Sciences,undefined

[41] Georgia Institute of Technology,undefined

[42] The Ohio State University,undefined

[43] The University of Melbourne,undefined

[44] Australian Institute of Marine Science,undefined

[45] University of Texas Medical Branch,undefined

[46] University of Queensland,undefined

来源：

Nature Reviews Microbiology | 2019年 / 17卷

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摘要：

In the Anthropocene, in which we now live, climate change is impacting most life on Earth. Microorganisms support the existence of all higher trophic life forms. To understand how humans and other life forms on Earth (including those we are yet to discover) can withstand anthropogenic climate change, it is vital to incorporate knowledge of the microbial ‘unseen majority’. We must learn not just how microorganisms affect climate change (including production and consumption of greenhouse gases) but also how they will be affected by climate change and other human activities. This Consensus Statement documents the central role and global importance of microorganisms in climate change biology. It also puts humanity on notice that the impact of climate change will depend heavily on responses of microorganisms, which are essential for achieving an environmentally sustainable future.

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页码：569 / 586

页数：17

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Cavicchioli, Ricardo
Ripple, William J.
Timmis, Kenneth N.
Azam, Farooq
Bakken, Lars R.
Baylis, Matthew
Behrenfeld, Michael J.
Boetius, Antje
Boyd, Philip W.
Classen, Aimee T.
Crowther, Thomas W.
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Foreman, Christine M.
Huisman, Jef
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Jansson, Janet K.
Karl, David M.
Koskella, Britt
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