Fatty-acid composition of some mangroves

被引:0
|
作者
M. Chandrasekaran
A. Senthil Kumar
K. Kannathasan
V. Venkatesalu
机构
[1] Annamalai University,Department of Botany
来源
关键词
Lauric Acid; Myristic Acid; Mangrove Species; Steryl Ester; Arachidic Acid;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:92 / 94
页数:2
相关论文
共 50 条
  • [1] FATTY-ACID COMPOSITION OF SOME MANGROVES
    Chandrasekaran, M.
    Kumar, A. Senthil
    Kannathasan, K.
    Venkatesalu, V.
    [J]. CHEMISTRY OF NATURAL COMPOUNDS, 2010, 46 (01) : 92 - 94
  • [2] FATTY-ACID COMPOSITION OF SOME MEATS
    CANTONI, C
    GALLI, M
    [J]. INDUSTRIE ALIMENTARI, 1992, 31 (300): : 24 - 27
  • [3] FATTY-ACID COMPOSITION OF SOME MINOR OILS
    RAIKAR, MR
    MAGAR, NG
    [J]. JOURNAL OF THE INDIAN CHEMICAL SOCIETY, 1973, 50 (01) : 59 - 62
  • [4] PHOSPHOLIPID AND FATTY-ACID COMPOSITION OF SOME BASIDIOMYCETES
    DEMBITSKY, VM
    SHUBINA, EE
    KASHIN, AG
    [J]. PHYTOCHEMISTRY, 1992, 31 (03) : 845 - 849
  • [5] FATTY-ACID COMPOSITION OF LIPIDS OF SOME SPICES
    SALZER, UJ
    [J]. FETTE SEIFEN ANSTRICHMITTEL, 1975, 77 (11): : 446 - 450
  • [6] FATTY-ACID COMPOSITION OF SOME MARINE MICROALGAE
    SERVEL, MO
    CLAIRE, C
    DERRIEN, A
    COIFFARD, L
    DEROECKHOLTZHAUER, Y
    [J]. PHYTOCHEMISTRY, 1994, 36 (03) : 691 - 693
  • [7] FATTY-ACID COMPOSITION OF SOME RICE OILS
    LOVEGREN, NV
    [J]. CEREAL FOODS WORLD, 1976, 21 (08) : 424 - 424
  • [8] FATTY-ACID COMPOSITION OF SOME ESTERIFIED CAROTENOLS
    RENSTROM, B
    LIAAENJENSEN, S
    [J]. COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 1981, 69 (03): : 625 - 627
  • [9] FATTY-ACID COMPOSITION OF SOME SPHAGNUM SPECIES
    KOSKIMIES, K
    SIMOLA, LK
    [J]. CANADIAN JOURNAL OF BOTANY-REVUE CANADIENNE DE BOTANIQUE, 1980, 58 (02): : 259 - 263
  • [10] CHANGES IN FATTY-ACID COMPOSITION IN SOME ACTINOMYCES WITH AGE
    SARKISYAN, ST
    [J]. IZVESTIYA AKADEMII NAUK SSSR SERIYA BIOLOGICHESKAYA, 1978, (02): : 312 - 316