Exploring causal associations of alcohol with cardiovascular and metabolic risk factors in a Chinese population using Mendelian randomization analysis

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作者
Amy E. Taylor
Feng Lu
David Carslake
Zhibin Hu
Yun Qian
Sijun Liu
Jiaping Chen
Hongbing Shen
George Davey Smith
机构
[1] MRC Integrative Epidemiology Unit (IEU) at the University of Bristol,Department of Chronic Non
[2] UK Centre for Tobacco and Alcohol Studies and School of Experimental Psychology,communicable Disease Control
[3] University of Bristol,Department of Chronic Non
[4] Department of Epidemiology & Biostatistics at Nanjing Medical University School of Public Health,communicable Disease Control
[5] Zhejiang Provincial Center for Disease Control and Prevention,undefined
[6] School of Social and Community Medicine,undefined
[7] University of Bristol,undefined
[8] Wuxi Center for Disease Control and Prevention,undefined
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摘要
Observational studies suggest that moderate alcohol consumption may be protective for cardiovascular disease, but results may be biased by confounding and reverse causality. Mendelian randomization, which uses genetic variants as proxies for exposures, can minimise these biases and therefore strengthen causal inference. Using a genetic variant in the ALDH2 gene associated with alcohol consumption, rs671, we performed a Mendelian randomization analysis in 1,712 diabetes cases and 2,076 controls from Nantong, China. Analyses were performed using linear and logistic regression, stratified by sex and diabetes status. The A allele of rs671 was strongly associated with reduced odds of being an alcohol drinker in all groups, but prevalence of alcohol consumption amongst females was very low. The A allele was associated with reduced systolic and diastolic blood pressure and decreased total and HDL cholesterol in males. The A allele was also associated with decreased triglyceride levels, but only robustly in diabetic males. There was no strong evidence for associations between rs671 and any outcomes in females. Our results suggest that associations of alcohol consumption with blood pressure and HDL-cholesterol are causal. Alcohol also appeared to have adverse effects on triglyceride levels, although this may be restricted to diabetics.
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