Biomimetic sensor chip monitoring real-time food degradation: correlating chemical deterioration with microbiological status

被引:0
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作者
Nadira Ibrišimović
Margit Barth
Ulrich Bohrn
Mirza Ibrišimović
Fritz Pittner
机构
[1] University of Vienna and MFPL,Department of Biochemistry and Cell Biology
关键词
Biosensors; Sensors; Nanochemistry; Freshness sensor; Meat decay monitoring; Metal nanocluster sensor chip;
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页码:941 / 945
页数:4
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