Tea consumption and iron status

被引：0
|
作者：
EHM Temme
PGA Van Hoydonck
机构：
[1] KU Leuven,Department of Public Health, Division of Nutritional Epidemiology
来源：
European Journal of Clinical Nutrition | 2002年 / 56卷
关键词：
tea; iron status; anaemia; ferritin; haemoglobin;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Objective: To give an overview of the association between tea consumption and iron status.
引用
收藏
页码：379 / 386
页数：7
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