Dietary fat intake and quality in long-term care residents in two cohorts assessed 10 years apart

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作者：
K. Jyväkorpi Satu
H. Suominen Merja
E. Strandberg Timo
Karoliina Salminen
T. Niskanen Riikka
Hanna-Maria Roitto
K. T. Saarela Riitta
H. Pitkälä Kaisu
机构：
[1] University of Helsinki,Department of General Practice and Primary Health Care, and Helsinki University Central Hospital, Unit of Primary Health Care
[2] University of Oulu,Center for Life Course Health Research
[3] Helsinki Hospital,City of Helsinki, Department of Social Services and Health Care, Geriatric Clinic
[4] Oral Health Care,City of Helsinki, Department of Social Services and Health Care
来源：
BMC Nutrition | / 8卷
关键词：
Fat quality; Fat composition; Saturated fatty acids; Monounsaturated fatty acids; Polyunsaturated fatty acids; Long-term care;
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