Diet and cognitive function in later life: a challenge for nutrition epidemiology

被引：0
|
作者：
G McNeill
J Winter
X Jia
机构：
[1] University of Aberdeen,Division of Population Health Sciences
[2] Medical Research Council Human Nutrition Research,undefined
[3] Health Services Research Unit,undefined
[4] University of Aberdeen,undefined
来源：
European Journal of Clinical Nutrition | 2009年 / 63卷
关键词：
diet; dietary assessment; cognitive function; old age;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：S33 / S37
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