A novel colorimetric sensor array for real-time and on-site monitoring of meat freshness

被引：0
|
作者：
Wengui Nie
Yifei Chen
Hua Zhang
Jinsen Liu
Zhengchun Peng
Yingchun Li
机构：
[1] Shihezi University,Key Laboratory of Xinjiang Phytomedicine Resources for Ministry of Education, School of Pharmacy
[2] Shenzhen ENCO Instrument Co.,School of Physics and Optoelectronic Engineering
[3] Ltd,Flexible Printed Electronics Technology Center and School of Science
[4] Shenzhen University,undefined
[5] Harbin Institute of Technology,undefined
来源：
Analytical and Bioanalytical Chemistry | 2022年 / 414卷
关键词：
Visualization; Volatile organic compounds (VOCs); TVB-N; Biogenic amines; Meat freshness;
D O I：
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中图分类号：
学科分类号：
摘要：
引用
收藏
页码：6017 / 6027
页数：10
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