Adult food choices in association with the local retail food environment and food access in resource-poor communities: a scoping review

被引：0
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作者：
Samukelisiwe S. Madlala
Jillian Hill
Ernesta Kunneke
Tatum Lopes
Mieke Faber
机构：
[1] Non-Communicable Diseases Research Unit,School of Public Health, Faculty of Community and Health Sciences
[2] South African Medical Research Council,Department of Dietetics and Nutrition
[3] University of the Western Cape,Division of Chemical Pathology, Department of Pathology, Faculty of Medicine and Health Sciences
[4] University of the Western Cape,Centre of Excellence for Nutrition
[5] University of Stellenbosch,undefined
[6] Tygerberg Hospital,undefined
[7] North-West University,undefined
来源：
BMC Public Health | / 23卷
关键词：
Food environment; Adults; Food choice; Food access; Resource-poor;
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