Foster Parents’ Nutritional Strategies and Children’s Well-Being

被引:0
|
作者
Jesse J. Helton
Jill C. Schreiber
Barbara H. Fiese
机构
[1] St. Louis University,College of Public Health and Social Justice, School of Social Work
[2] Southern Illinois University at Edwardsville,Department of Social Work
[3] University of Illinois at Urbana-Champaign,Human Development and Family Studies
关键词
Foster care; Nutrition; Child wellbeing; Mixed-methods;
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暂无
中图分类号
学科分类号
摘要
Among their many responsibilities, foster parents are tasked with providing healthy food and proper nutrition to children with a variety of physical, psychological, and emotional needs. Using the lens of symbolic interactionism, this exploratory mixed methods study examined how foster parents attend to the nutritional needs of abused and neglected children. Methods used included both quantitative surveys and qualitative follow-up interviews. Surveys were completed by 23 foster parents in a large, Midwest metropolitan area. Parents reported they provided their children balanced meals, although one-third of households reported instances of food insecurity. During qualitative interviews, foster parents (N = 9) described how children arrived at their home with a variety of unhealthy eating habits, some severe in nature. Parents discussed strategies used to modify and improve eating patterns, including offering healthy food choices, having children plan meals, and gathering as a family for daily dinners. In general, parents understood the link between unhealthy eating and past childhood trauma, but also reported being unprepared for more serious eating problems like hoarding. Findings indicate that foster parents need food assistance to increase food security as well as training in assessing and responding a variety of unhealthy child eating behaviors.
引用
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页码:159 / 169
页数:10
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