Traditional food and herbal uses of wild plants in the ancient South-Slavic diaspora of Mundimitar/Montemitro (Southern Italy)

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作者
Alessandro di Tizio
Łukasz Jakub Łuczaj
Cassandra L Quave
Sulejman Redžić
Andrea Pieroni
机构
[1] University of Gastronomic Sciences,Department of Ecotoxicology, Faculty of Biotechnology
[2] University of Rzeszów,Center for the Study of Human Health
[3] Emory University,Centre of Ecology and Natural Resources, Faculty of Science
[4] University of Sarajevo,undefined
关键词
Ethnobotany; Wild food plants; Montemitro; Molise-Slavic; Molise;
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