The activation of iron deficiency responses of grapevine rootstocks is dependent to the availability of the nitrogen forms

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作者
Sarhan Khalil
Rebeka Strah
Arianna Lodovici
Petr Vojta
Federica De Berardinis
Jörg Ziegler
Maruša Pompe Novak
Laura Zanin
Nicola Tomasi
Astrid Forneck
Michaela Griesser
机构
[1] Institute of Viticulture and Pomology,University of Natural Resources and Life Sciences, Vienna, Department of Crop Sciences
[2] Department of Biotechnology and Systems Biology,National Institute of Biology
[3] Jožef Stefan International Postgraduate School,University of Udine
[4] Department of Agricultural,University of Natural Resources and Life Sciences, Vienna
[5] Food,Leibniz Institute of Plant Biochemistry
[6] Environmental,University of Nova Gorica
[7] and Animal Sciences,undefined
[8] Department of Biotechnology,undefined
[9] Institute of Computational Biology,undefined
[10] Department Molecular Signal Processing,undefined
[11] Faculty of Viticulture and Enology,undefined
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关键词
Vitis; Iron uptake; Chlorosis; Nitrate; Ammonium; RNA-Seq;
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