Mechanics of fresh, refrigerated, and frozen arterial tissue

被引:138
|
作者
Stemper, Brian D.
Yoganandan, Narayan
Stineman, Michael R.
Gennarelli, Thomas A.
Baisden, Jamie L.
Pintar, Frank A.
机构
[1] Med Coll Wisconsin, Dept Neurosurg, Milwaukee, WI 53226 USA
[2] Dept Vet Med Ctr, Milwaukee, WI USA
基金
澳大利亚研究理事会;
关键词
arterial mechanics; tunica intima; cryopreservation; subfailure; aorta;
D O I
10.1016/j.jss.2006.09.001
中图分类号
R61 [外科手术学];
学科分类号
摘要
Arterial grafts and experimental soft tissues are commonly preserved using refrigeration and freezing. The present study was designed to investigate effects of common storage protocols on arterial mechanics. Porcine aortas were axially distracted to failure implementing fresh, refrigerated, and frozen storage conditions. Fresh tissues were tested within 24 h of sacrifice; refrigerated tissues were stored at +4 degrees C for 24 or 48 h prior to testing, and frozen tissues were stored at -20 or -80 degrees C for 3 months prior to testing. Blunt arterial injury experimentally occurred in distraction with intimal subfailure before ultimate failure in 82% of specimens. Subfailure stress decreased in refrigerated (0.59 +/- 0.19 MPa) compared to fresh (0.83 +/- 0.39 MPa) and frozen (0.99 +/- 0.41 MPa) specimens. Ultimate stress was also significantly decreased in refrigerated (0.83 +/- 0.19 MPa) compared to fresh (1.15 +/- 0.39 MPa) and frozen (1.32 +/- 0.31 MPa) specimens. Subfailure and ultimate strain were not significantly dependent upon storage technique. Young's modulus significantly decreased in refrigerated (1.89 +/- 0.63 MPa) compared to fresh (2.98 +/- 1.45 MPa) and frozen (3.49 +/- 1.32 MPa) specimens. Physiological, subfailure, and ultimate failure mechanics between fresh and frozen specimens were not significantly different. Clinically relevant intimal. failures can be reproduced and injury mechanics determined while adhering to experimental protocols of freezing specimens before testing. However, short-term tissue refrigeration may affect mechanics. (C) 2007 Elsevier Inc. All rights reserved.
引用
收藏
页码:236 / 242
页数:7
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