Comparative analysis of volatile components from Clematis species growing in China

被引:76
|
作者
Zeng, Ying-Xu
Zhao, Chen-Xi [1 ]
Liang, Yi-Zeng
Yang, Hong
Fang, Hong-Zhuang
Yi, Lun-Zhao
Zeng, Zhong-Da
机构
[1] Cent S Univ, Coll Chem & Chem Engn, Res Ctr Modernizat Chinese Herbal Med, Changsha 410083, Hunan, Peoples R China
[2] Changsha Univ, Dept Appl Chem & Environm Sci, Changsha 410003, Hunan, Peoples R China
关键词
essential oils; Clematis; gas chromatography-mass spectrometry (GC-MS); temperature-programmed retention indices (PTRIs); alternative moving window factor analysis (AMWFA);
D O I
10.1016/j.aca.2006.12.022
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
The volatile components between stems and roots and also among five Clematis species from China were studied and analyzed by gas chromatography-mass spectrometry (GC-MS) combined with alternative moving window factor analysis (AMWFA), a new chemometric resolution method. Identification of the compounds was also assisted by comparison of temperature-programmed retention indices (PTRIs) on HP-5MS with authentic samples included in our own laboratory database under construction. A total of 153 different compounds accounting for 86.6-96.5% were identified and significant qualitative and quantitative differences were observed among the samples. The major volatile components in different essential oils from Clematis species were n-hexadecanoic acid and (ZZ)-9,12-octadecadienoic acid. Our work further demonstrated chemornetric resolution techniques upon the two-dimensional data and PTRIs can provide a complementary and convenient method for fast and accurate analysis of complex essential oils. (c) 2006 Elsevier B.V. All rights reserved.
引用
收藏
页码:328 / 339
页数:12
相关论文
共 50 条
  • [1] Comparative analysis of essential oil components of two Cryptomeria species from China
    Xie, Yongjian
    Wang, Jialu
    Yang, Fenglian
    Lei, Chaoliang
    INDUSTRIAL CROPS AND PRODUCTS, 2011, 34 (01) : 1226 - 1230
  • [2] A comparative analysis of the volatile components of green tea produced from various tea cultivars in China
    Ma, Lin-long
    Cao, Dan
    Liu, Yan-li
    Gong, Zi-ming
    Liu, Pan-pan
    Jin, Xiao-fang
    TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, 2019, 43 (05) : 451 - +
  • [3] Clematis liuzhouensis (Ranunculaceae), a New Species from China
    Lin, Chun-rui
    Wei, Yi-Gang
    NOVON, 2009, 19 (02): : 194 - 196
  • [4] Clematis wuxiensis (Ranunculaceae), a new species from Chongqing, China
    Jiang, Qing-Qing
    Deng, Hong-Ping
    Qian, Wang
    Yang, Zhi-Ming
    Zhang, Hua-Yu
    PHYTOTAXA, 2017, 296 (02) : 197 - 200
  • [5] Clematis guniuensis (Ranunculaceae), a new species from Eastern China
    Wang, Rong-Bin
    Ni, Wei-Yong
    Xu, Wen-Jing
    Gui, Zheng-Wen
    Zhou, Shou-Biao
    PHYTOKEYS, 2019, (128) : 47 - 55
  • [6] Clematis alopecuros (Ranunculaceae), a new species from Hubei, China
    Gan, Qi-Liang
    Li, Xin-Wei
    ANNALES BOTANICI FENNICI, 2024, 61 (01) : 75 - 78
  • [7] Comparative Analysis of Essential Oil Components of Two Pinus Species from Taibai Mountain in China
    Zhang, Yuan
    Wang, Zhezhi
    NATURAL PRODUCT COMMUNICATIONS, 2010, 5 (08) : 1295 - 1298
  • [8] Clematis erectisepala (Ranunculaceae), a new species from eastern Tibet, China
    Xie, L
    Shi, JH
    Li, LQ
    NOVON, 2005, 15 (04): : 650 - 653
  • [9] Chemical Composition and Variability of the Volatile Components of Myrciaria Species Growing in the Amazon Region
    da Costa, Jamile Silva
    Andrade, Waldemir Magno S.
    de Figueiredo, Raphael O.
    Santos, Paulo Vinicius L.
    da Silva Freitas, Jofre Jacob
    Setzer, William N.
    da Silva, Joyce Kelly R.
    Maia, Jose Guilherme S.
    Figueiredo, Pablo Luis B.
    MOLECULES, 2022, 27 (07):
  • [10] Volatile components from Cephalotaxus griffithii growing in northern Thailand
    Phutdhawong, W
    Korth, J
    Buddhasukh, D
    Pyne, SG
    FLAVOUR AND FRAGRANCE JOURNAL, 2002, 17 (02) : 153 - 155