Degradation of N-acyl-L-homoserine lactones by Bacillus cereus in culture media and pork extract

被引：27
|
作者：
Medina-Martinez, Maria Stella
Uyttendaele, Mieke
Rajkovic, Andreja
Nadal, Pol
Debevere, Johan
机构：
[1] FBW UGent, Fac Biosci Engn, Lab Food Microbiol & Food Preservat, B-9000 Ghent, Belgium
[2] Cent Univ Venezuela, Fac Farm, Catedra Microbiol Alimentos, Caracas 1040A, Venezuela
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 2007年 / 73卷 / 07期
关键词：
D O I：
10.1128/AEM.01993-06
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
Degradation of the quorum-sensing signal molecule N-acyl-L-homoserine lactone (AHL) in cocultures was verified with Bacillus cereus and Yersinia enterocolitica in culture medium and in pork extract. Results showed evidence of microbial interaction when the AHL-degrading bacterium and AHL-producing bacterium were cocultured in a food-simulating condition.
引用
收藏
页码：2329 / 2332
页数：4
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