Streamlined Method for Pesticide Residues in High-Lipid Food Samples Using QuEChERS Extraction, LipiFiltr® Cleanup, and UHPLC-MS/MS Analysis

被引:0
|
作者
Bhattarai, Bikash [1 ]
Kinsella, Brian [1 ]
机构
[1] UCT LLC, 2731 Bartram Rd, Bristol, PA 19007 USA
关键词
D O I
暂无
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
引用
收藏
页码:528 / 528
页数:1
相关论文
共 50 条
  • [1] Identification of mycotoxins in yogurt samples using an optimized QuEChERS extraction and UHPLC-MS/MS detection
    Rodriguez-Canas, Ines
    Gonzalez-Jartin, Jesus M.
    Alvarino, Rebeca
    Alfonso, Amparo
    Vieytes, Mercedes R.
    Botana, Luis M.
    [J]. MYCOTOXIN RESEARCH, 2024,
  • [2] Development and method validation for determination of acrylamide in food by modified QuEChERS and UHPLC-MS/MS analysis
    Cossu, Maurizio
    Sanna, Andrea
    Ledda, Giuseppe
    Chessa, Giannina
    Mangano, Giuseppe
    [J]. JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2024, 135
  • [3] QuEChERS-based method for the determination of carbamate residues in aromatic herbs by UHPLC-MS/MS
    Nantia, Edouard Akono
    Moreno-Gonzalez, David
    Manfo, Faustin P. T.
    Gamiz-Gracia, Laura
    Garcia-Campana, Ana M.
    [J]. FOOD CHEMISTRY, 2017, 216 : 334 - 341
  • [4] Evaluation of a new modified QuEChERS method for the monitoring of carbamate residues in high-fat cheeses by using UHPLC-MS/MS
    Hamed, Ahmed M.
    Moreno-Gonzalez, David
    Gamiz-Gracia, Laura
    Garcia-Campana, Ana M.
    [J]. JOURNAL OF SEPARATION SCIENCE, 2017, 40 (02) : 488 - 496
  • [5] Pesticide residues in dry herbs used for tea preparation by UHPLC-MS/MS: Method validation and analysis
    Mello, Denise Carvalho
    Pires, Nayara Luiz
    Evangelista, Camila Suguiura
    Caldas, Eloisa Dutra
    [J]. JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2024, 125
  • [6] Determination and health risk assessment of carbamate pesticide residues in date palm fruits (Phoenix dactylifera) using QuEChERS method and UHPLC-MS/MS
    Morsi, Rana
    Ghoudi, Kilani
    Meetani, Mohammed A.
    [J]. SCIENTIFIC REPORTS, 2024, 14 (01):
  • [7] Determination of Pesticide Residues in Red Wine by QuEChERS Extraction, Quick QuEChERS Cleanup and LC-MS-MS Detection
    Wang, Xiaoyan
    [J]. LC GC NORTH AMERICA, 2012, : 33 - 33
  • [9] Detection of mycotoxins in cheese using an optimized analytical method based on a QuEChERS extraction and UHPLC-MS/MS quantification
    Rodriguez-Canas, Ines
    Gonzalez-Jartin, Jesus M.
    Alvarino, Rebeca
    Alfonso, Amparo
    Vieytes, Mercedes R.
    Botana, Luis M.
    [J]. FOOD CHEMISTRY, 2023, 408