Solubility enhancement of berberine-baicalin complex by the constituents of Gardenia Fruit (vol 75, pg 76, 2020)

被引：1
|
作者：
Okoshi, Kazuki [1 ]
Uekusa, Yoshinori [1 ]
Narukawa, Yuji [1 ]
Kiuchi, Fumiyuki [1 ]
机构：
[1] Keio Univ, Fac Pharm, Minato Ku, 1-5-30 Shibakoen, Tokyo 1058512, Japan
来源：
JOURNAL OF NATURAL MEDICINES | 2022年 / 76卷 / 03期
关键词：
D O I：
10.1007/s11418-022-01615-4
中图分类号：
R914 [药物化学];
学科分类号：
100701 ;
摘要：
The article "Solubility enhancement of berberine–baicalin complex by the constituents of Gardenia Fruit ", written by Kazuki Okoshi, Yoshinori Uekusa, Yuji Narukawa, Fumiyuki Kiuchi, was originally published Online First without Open Access. After publication in volume 75, issue 1, page 76–83 the author decided to opt for Open Choice and to make the article an Open Access publication.
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页码：716 / 716
页数：1
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