Diet of Olive Ridley Sea Turtles, Lepidochelys olivacea, in the Waters of Sergipe, Brazil

被引：29
|
作者：
Colman, Liliana Poggio [1 ,2 ]
Sampaio, Claudio Luis S. [3 ]
Weber, Marilda Ines [4 ]
de Castilhos, Jaqueline Comin [4 ]
机构：
[1] Fundacao ProTAMAR, Cx Postal 2219, BR-41950970 Salvador, BA, Brazil
[2] Univ Exeter, Ctr Ecol & Conservat, Penryn TR10 9EZ, Cornwall, England
[3] UFAL, Dept Fisheries, BR-57200000 Penedo, AL, Brazil
[4] Fundacao ProTAMAR, BR-49035485 Aracaju, SE, Brazil
来源：
CHELONIAN CONSERVATION AND BIOLOGY | 2014年 / 13卷 / 02期
关键词：
CHELONIA-MYDAS; MARINE REPTILE; BEHAVIOR; CONSERVATION; CALIFORNIA; ECOLOGY;
D O I：
10.2744/CCB-1061.1
中图分类号：
Q95 [动物学];
学科分类号：
071002 ;
摘要：
We investigated the diet of olive ridleys (Lepidochelys olivacea) in Sergipe, northeast Brazil. Stomach contents from 30 stranded animals showed ridleys in the region were benthic carnivorous, consuming mainly crustaceans and fish. Results are valuable to understand the feeding and foraging habitats of this population and to help clarify possible threats in the region.
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收藏
页码：266 / +
页数：6
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