Getting the Food List "Right": Leveraging Household Consumption and Expenditure Surveys for Food Security and Nutrition

被引：0
|
作者：
Coates, Jennifer [1 ]
Bell, Winnie F. L. [1 ]
Bermudez, Odilia I. [2 ]
Rogers, Beatrice L. [1 ]
机构：
[1] Tufts Univ, Friedman Sch Nutr Sci & Policy, Boston, MA 02111 USA
[2] Tufts Univ, Sch Med, Boston, MA 02111 USA
来源：
FASEB JOURNAL | 2017年 / 31卷
基金：
比尔及梅琳达.盖茨基金会;
关键词：
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
786.56
引用
收藏
页数：1
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