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Factors associated with sarcopenia and undernutrition in older adults
被引:25
|作者:
Sousa-Santos, Ana Rita
[1
]
Afonso, Claudia
[1
]
Borges, Nuno
[1
,6
]
Santos, Alejandro
[1
,2
]
Padrao, Patricia
[1
,3
]
Moreira, Pedro
[1
,3
,4
]
Amaral, Teresa F.
[1
,5
]
机构:
[1] Univ Porto, FCNAUP Fac Nutr & Food Sci, Porto, Portugal
[2] Univ Porto, I3S Inst Res & Innovat Hlth, Porto, Portugal
[3] Univ Porto, EPIUnit Inst Publ Hlth, Porto, Portugal
[4] Univ Porto, CIAFEL Res Ctr Phys Act Hlth & Leisure, Porto, Portugal
[5] Univ Porto, LAETA INEGI Fac Engn, UISPA, Porto, Portugal
[6] CINTESIS Ctr Hlth Technol & Serv Res, Porto, Portugal
关键词:
gait speed;
handgrip strength;
muscle mass;
sarcopenia;
undernutrition;
QUALITY-OF-LIFE;
NUTRITIONAL-STATUS;
COMMUNITY;
MALNUTRITION;
PREVALENCE;
IMPACT;
HOSPITALIZATION;
MORTALITY;
FRAILTY;
PEOPLE;
D O I:
10.1111/1747-0080.12542
中图分类号:
R15 [营养卫生、食品卫生];
TS201 [基础科学];
学科分类号:
100403 ;
摘要:
Aim The aim of this study was to describe sarcopenia frequency, to identify the factors associated with sarcopenia and undernutrition, and to evaluate their coexistence. Methods A total of 1500 Portuguese older adults aged >= 65 years from the Nutrition UP 65 study were evaluated using a cross-sectional analysis. Sarcopenia was defined according to the European Working Group on Sarcopenia in Older People (EWGSOP)2 guidelines (2018), using anthropometric measures. Undernutrition status was evaluated by Mini-Nutritional Assessment-Short Form. Results Sarcopenia frequency was 4.4% (n = 66). Sarcopenia coexists with undernutrition or undernutrition risk in 1.5% of this sample. In the multivariate analysis, sarcopenia was directly associated with age >75 years (odds ratio (OR): 2.14; 95% confidence interval (CI): 1.19-3.84), undernutrition or undernutrition risk (OR: 1.86; 95% CI: 1.01-3.43) and inversely associated with male gender (OR: 0.52; 95% CI: 0.29-0.97), overweight (OR: 0.24; 95% CI: 0.13-0.42) or obesity (OR: 0.02; 95% CI: 0.01-0.09) and moderate alcohol consumption (OR: 0.47; 95% CI: 0.24-0.90). Undernutrition or undernutrition risk was associated with a poor or very poor self-perception of health status (OR: 3.53; 95% CI: 2.32-5.37), a low physical activity level (OR: 1.74; 95% CI: 1.23-2.47), sarcopenia (OR: 1.85; 95% CI: 1.02-3.36), and being overweight (OR: 0.40; 95% CI: 0.27-0.59) or obese (OR: 0.43; 95% CI: 0.28-0.65). Conclusions The majority of the older adults presented low muscle strength (probable sarcopenia), but only a small number had concomitantly low muscle quantity or quality (sarcopenia). Coexistence between these conditions is low which reinforces the need to assess them both individually during geriatric assessment.
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页码:604 / 612
页数:9
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