Drop deformation under small-amplitude oscillatory shear flow
被引:22
|
作者:
Cavallo, R
论文数: 0引用数: 0
h-index: 0
机构:
Univ Naples Federico II, Dipartimento Ingn Chim, Lab Giovanni Astarita, I-80125 Naples, ItalyUniv Naples Federico II, Dipartimento Ingn Chim, Lab Giovanni Astarita, I-80125 Naples, Italy
Cavallo, R
[1
]
论文数: 引用数:
h-index:
机构:
Guido, S
[1
]
Simeone, M
论文数: 0引用数: 0
h-index: 0
机构:
Univ Naples Federico II, Dipartimento Ingn Chim, Lab Giovanni Astarita, I-80125 Naples, ItalyUniv Naples Federico II, Dipartimento Ingn Chim, Lab Giovanni Astarita, I-80125 Naples, Italy
Simeone, M
[1
]
机构:
[1] Univ Naples Federico II, Dipartimento Ingn Chim, Lab Giovanni Astarita, I-80125 Naples, Italy
polymer blends;
linear viscoelasticity;
drop;
oscillatory shear;
small deformations;
D O I:
10.1007/s00397-002-0245-z
中图分类号:
O3 [力学];
学科分类号:
08 ;
0801 ;
摘要:
The deformation of an isolated drop in an immiscible liquid undergoing oscillatory shear flow is experimentally investigated as a function of frequency and up to moderate amplitudes. Oscillatory shear flow is generated by using a parallel plate apparatus. Drop shape is observed by video light microscopy along the vorticity direction of the shear flow. The two principal axes and the orientation of the drop in the plane of shear are measured by image analysis. In the small amplitude range, the time dependence of the axes is also harmonic, but not in phase with the applied strain, the phase difference being a decreasing function of the imposed frequency. The linear range (where the major axis is proportional to the amplitude) extends up to strains of 0.5. Good quantitative agreement was found with the Palierne linear viscoelastic model (Palierne, J.F., Linear rheology of viscoelastic emulsions with interfacial tension, Rheol. Acta, 29, 204-214, 1990), thus providing a further example of the good agreement between experiments and small deformation theory.
机构:
Department of Mechanical and Materials Engineering, Wright State University, Dayton,OH,45435, United States
National Research University Higher School of Economics, Moscow,101000, RussiaDepartment of Mechanical and Materials Engineering, Wright State University, Dayton,OH,45435, United States
机构:
Wright State Univ, Dept Mech & Mat Engn, Dayton, OH 45435 USA
Natl Res Univ Higher Sch Econ, Moscow 101000, RussiaWright State Univ, Dept Mech & Mat Engn, Dayton, OH 45435 USA
机构:
Purdue Univ, Food Sci Dept, 745 Agr Mall Dr, W Lafayette, IN 47907 USA
Univ Idaho, Dept Anim Vet & Food Sci, 875 Perimeter Dr MS 2312, Moscow, ID 83844 USAPurdue Univ, Food Sci Dept, 745 Agr Mall Dr, W Lafayette, IN 47907 USA
Yazar, Gamze
Smith, Brennan
论文数: 0引用数: 0
h-index: 0
机构:
Univ Idaho, Dept Anim Vet & Food Sci, 875 Perimeter Dr MS 2312, Moscow, ID 83844 USA
USDA ARS SRRC Food Proc & Sensory Qual, 1100 Allen Toussaint Blvd, New Orleans, LA 70124 USAPurdue Univ, Food Sci Dept, 745 Agr Mall Dr, W Lafayette, IN 47907 USA
Smith, Brennan
Kokini, Jozef L.
论文数: 0引用数: 0
h-index: 0
机构:
Purdue Univ, Food Sci Dept, 745 Agr Mall Dr, W Lafayette, IN 47907 USAPurdue Univ, Food Sci Dept, 745 Agr Mall Dr, W Lafayette, IN 47907 USA