Quantification of the copy number of nor-1, a gene of the aflatoxin biosynthetic pathway by real-time PCR, and its correlation to the cfu of Aspergillus flavus in foods

被引:112
|
作者
Mayer, Z
Bagnara, A
Färber, P
Geisen, R
机构
[1] Fed Res Ctr Nutr, Inst Hyg & Toxicol, D-76136 Karlsruhe, Germany
[2] Szent Itsvan Univ, Fac Food Sci, H-1118 Budapest, Hungary
关键词
real-time PCR; aflatoxin; Aspergillus flavus; nor-1; maize; pepper; paprika; quantification;
D O I
10.1016/S0168-1605(02)00250-7
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
A real-time PCR system directed against the nor-1 gene of the aflatoxin biosynthetic pathway as a target sequence has been applied to detect an aflatoxinogenic A. flavus strain in plant-type foods like maize, pepper and paprika. The system is based on the TaqMan((R)) fluorescent probe technology. The copy numbers of the nor-1 gene were compared to conventional cfu data obtained from the same set of samples. In general, a good correlation between nor-1 gene copy number and the cfu data was observed; however, the nor-1 copy numbers were always higher. It was shown that the system is specific for nor-1 containing species. (C) 2002 Elsevier Science B.V. All rights reserved.
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页码:143 / 151
页数:9
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