Poverty and food insecurity during COVID-19: Phone-survey evidence from rural and urban Myanmar in 2020

被引:20
|
作者
Headey, Derek [1 ]
Goudet, Sophie
Lambrecht, Isabel [3 ]
Maffioli, Elisa Maria [4 ]
Oo, Than Zaw [2 ,5 ]
Russell, Toth [6 ]
机构
[1] Int Food Policy Res Inst IFPRI, Dev Strategies & Governance Div, Washington, DC 20005 USA
[2] Int Food Policy Res Inst IFPRI, Washington, DC USA
[3] Int Food Policy Res Inst IFPRI, Dev Strategies & Governance Div, Washington, DC USA
[4] Univ Michigan, Sch Publ Hlth, Hlth Management & Policy, Ann Arbor, MI USA
[5] Food & Agr Org FAO, Nay Pyi Taw, Myanmar
[6] Univ Sydney, Sch Econ, Sydney, Australia
关键词
COVID19; Macroeconomic crisis; Poverty; Food insecurity; Coping strategies; Social protection;
D O I
10.1016/j.gfs.2022.100626
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Myanmar first experienced the COVID-19 crisis as a relatively brief economic shock in early 2020, before the economy was later engulfed by a prolonged surge in COVID-19 cases from September 2020 onwards. To analyze poverty and food security in Myanmar during 2020 we surveyed over 2000 households per month from June-December in urban Yangon and the rural dry zone. By June, households had suffered dramatic increases in poverty, but even steeper increases accompanied the rise in COVID-19 cases from September onwards. Increases in poverty were much larger in urban areas, although poverty was always more prevalent in the rural sample. However, urban households were twice as likely to report food insecurity experiences, suggesting rural populations felt less food insecure throughout the crisis.
引用
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页数:16
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