Ecological Recovery and Resilience in Environmental Risk Assessments at the European Food Safety Authority

被引:14
|
作者
Brock, Theo [1 ,2 ]
Bigler, Franz [1 ]
Frampton, Geoff [1 ,3 ]
Hogstrand, Christer [1 ,4 ,5 ]
Luttik, Robert [1 ]
Martin-Laurent, Fabrice [1 ,6 ]
Topping, Christopher John [1 ,7 ]
van der Werf, Wopke [1 ,8 ]
Rortais, Agnes [1 ,9 ]
机构
[1] European Food Safety Author, Sci Comm, Working Grp Overarching Elements Environm Risk As, Parma, Italy
[2] Wageningen Univ & Res, Wageningen Environm Res, Wageningen, Netherlands
[3] Univ Southampton, Fac Med, SHTAC, Southampton, Hants, England
[4] Kings Coll London, Dept Biochem, London, England
[5] Kings Coll London, Dept Nutr Sci, London, England
[6] Univ Bourgogne Franche Comte, INRA, AgroSup Dijon, Agroecol, Dijon, France
[7] Aarhus Univ, Dept Biosci, Aarhus, Denmark
[8] Wageningen Univ, Plant Sci, Wageningen, Netherlands
[9] European Food Safety Author, Parma, Italy
关键词
Ecological resilience; Internal and external recovery; Ecosystem services delivery; Normal operating range; Systems approach; ECOSYSTEM-SERVICES; INSECTICIDE; PESTICIDES; MANAGEMENT;
D O I
10.1002/ieam.4079
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
A conceptual framework was developed by a working group of the Scientific Committee of the European Food Safety Authority (EFSA) to guide risk assessors and risk managers on when and how to integrate ecological recovery and resilience assessments into environmental risk assessments (ERA). In this commentary we advocate that a systems approach is required to integrate the diversity of ecosystem services (ES) providing units, environmental factors, scales, and stressor-related responses necessary to address the context dependency of recovery and resilience in agricultural landscapes. A future challenge in the resilience assessment remains to identify the relevant bundles of ecosystem services provided by different types of agroecosystem that need to be assessed in concert. Integr Environ Assess Manag 2018;14:586-591. (c) 2018 The Authors. Integrated Environmental Assessment and Management published by Wiley Periodicals, Inc. on behalf of Society of Environmental Toxicology & Chemistry (SETAC)
引用
收藏
页码:586 / 591
页数:6
相关论文
共 50 条
  • [1] Challenges and prospects of the European Food Safety Authority biological hazards risk assessments for food safety
    Latronico, Francesca
    Correia, Sandra
    Felicio, Teresa da Silva
    Hempen, Michaela
    Messens, Winy
    Ortiz-Pelaez, Angel
    Stella, Pietro
    Liebana, Ernesto
    Hugas, Marta
    [J]. CURRENT OPINION IN FOOD SCIENCE, 2017, 18 : 50 - 55
  • [2] The organisations responsible for risk assessment: European Food Safety Authority
    Carsin, B
    [J]. PROCEEDINGS OF THE SEMINAR ORGANISATION OF VETERINARY SERVICES AND FOOD SAFETY, 2003, : 151 - 153
  • [3] Fostering harmonised risk assessments approaches on animal health and welfare issues in the Member States European Food Safety Authority
    EFSA Panel on Animal Health and Welfare, European Food Safety Authority
    [J]. EFSA JOURNAL, 2009, 7 (10)
  • [4] Appeal to the European Food Safety Authority
    Lagercrantz, Hugo
    [J]. ACTA PAEDIATRICA, 2012, 101 (10) : 1006 - 1006
  • [5] European Food Safety Authority (EFSA)
    不详
    [J]. NUTRITION & FOOD SCIENCE, 2008, 38 (06): : 76 - 80
  • [6] Proposals for a European food safety authority
    不详
    [J]. VETERINARY RECORD, 2000, 146 (04) : 86 - 87
  • [7] The role of the European Food Safety Authority (EFSA) in the risk assessment of GMOs
    Waigmann, E.
    [J]. FEBS JOURNAL, 2014, 281 : 58 - 58
  • [8] Assessing Risk of Introduction via Import European Food Safety Authority
    European Food Safety Authority
    [J]. EFSA JOURNAL, 2012, 10 (04)
  • [9] Pesticide risk assessment at the European Food Safety Authority: New developments
    Mohimont, L.
    Court-Marques, D.
    Istace, F.
    Jacobs, M.
    Sebestyen, I.
    Steinkellner, H.
    Tiramani, M.
    [J]. TOXICOLOGY LETTERS, 2010, 196 : S25 - S25
  • [10] Risk analysis for GMOs and the role of the new European food safety authority
    Kuiper, HA
    [J]. CHALLENGES AND RISKS OF GENETICALLY ENGINEERED ORGANISMS, 2004, : 63 - 74