Subjective and objective emotional expression to different taste of food among patients with major depressive disorder

被引：0
|
作者：
Adomaitiene, V. [1 ]
Jarutiene, L. [2 ]
Steibliene, V. [2 ]
Bartkiene, E. [3 ]
Lele, V. [3 ]
Cernauskas, D. [4 ]
Klupsaite, D. [4 ]
Zadeike, D. [4 ]
Juodeikiene, G. [4 ]
机构：
[1] Lithuanian Univ Hlth Sci, Dept Psychiat, Psychiat, Kaunas, Lithuania
[2] Lithuanian Univ Hlth Sci, Psychiat, Kaunas, Lithuania
[3] Lithuanian Univ Hlth Sci, Food Safety & Qual, Kaunas, Lithuania
[4] Kaunas Univ Technol, Food Sci & Technol, Kaunas, Lithuania
来源：
EUROPEAN NEUROPSYCHOPHARMACOLOGY | 2019年 / 29卷
关键词：
D O I：
10.1016/j.euroneuro.2019.09.377
中图分类号：
R74 [神经病学与精神病学];
学科分类号：
摘要：
P.359
引用
收藏
页码：S256 / S257
页数：2
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