Marriage contributes to higher obesity risk in China: findings from the China Health and Nutrition Survey

被引:16
|
作者
Liu, Jinli [1 ]
Garstka, Malgorzata A. [2 ]
Chai, Zhonglin [3 ]
Chen, Yifan [4 ]
Lipkova, Veronika [4 ]
Cooper, Mark E. [3 ]
Mokoena, Kingsley Katleho [5 ]
Wang, Youfa [6 ]
Zhang, Lei [1 ,7 ,8 ,9 ]
机构
[1] Xi An Jiao Tong Univ, Hlth Sci Ctr, Sch Publ Hlth, China Australia Joint Res Ctr Infect Dis, Xian, Peoples R China
[2] Xi An Jiao Tong Univ, Sch Med, Affiliated Hosp 2, Core Res Lab,Dept Endocrinol,Natl & Local Joint E, Xian, Peoples R China
[3] Monash Univ, Cent Clin Sch, Dept Diabet, Melbourne, Vic, Australia
[4] Univ Oxford, Med Sci Div, Oxford, England
[5] Xi An Jiao Tong Univ, Hlth Sci Ctr, Sch Publ Hlth, Xian, Peoples R China
[6] Xi An Jiao Tong Univ, Hlth Sci Ctr, Sch Publ Hlth, Global Hlth Inst, Xian, Peoples R China
[7] Alfred Hlth, Melbourne Sexual Hlth Ctr, Melbourne, Vic, Australia
[8] Monash Univ, Fac Med, Cent Clin Sch, Melbourne, Vic, Australia
[9] Zhengzhou Univ, Coll Publ Hlth, Dept Epidemiol & Biostat, Zhengzhou, Peoples R China
基金
中国国家自然科学基金;
关键词
Overweight; obesity; BMI; marital status; BODY-MASS INDEX; MARITAL-STATUS; ABDOMINAL OBESITY; WEIGHT; ASSOCIATIONS; GENDER; ADULTS;
D O I
10.21037/atm-20-4550
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
Background: To investigate the association between marriage and the prevalence of overweight and obesity in China. Methods: We conducted cross-sectional and retrospective cohort analyses using a nationwide sample of 36,310 individuals from the China Health and Nutrition Survey [2004-2015]. Results: The prevalence of overweight and obesity increased from 28.7% to 36.7% and from 8.0% to 14.5% between 2004 and 2015, respectively. The cross-sectional analysis showed that married individuals were at a higher risk of being overweight ( OR =2.18; 95% CI, 1.90-2.51) or obese (OR =1.95; 1.57-2.43) than never-married individuals. Divorced/widowed individuals were also at a greater risk of being overweight (OR =1.80; 1.51-2.13) or obese (OR = 1.67; 1.28-2.17) than never-married individuals. Retrospective cohort analysis showed that individuals who married during the study were 1.55 (1.13-2.11) times more likely to be overweight than those who remained never-married. Compared to those who remained nevermarried, individuals who remained married were 1.71 (1.42-2.07) and 1.45 (1.11-1.89) times more likely to be overweight and obese. Individuals who became divorced or widowed were more likely to be overweight (RR =1.59; 1.18-2.15) or obese (RR =1.63; 1.08-2.46) than those who remained never-married. However, the risk of being overweight or obese among those who became divorced or widowed did not differ significantly from the risk among those who remained married. Conclusions: Marriage contributes to an increased risk of overweight and obesity in China; however, this risk is not significantly reduced by exiting a marriage.
引用
收藏
页数:12
相关论文
共 50 条
  • [1] Maternal employment and childhood obesity in China: evidence from the China Health and Nutrition Survey
    Nie, Peng
    Sousa-Poza, Alfonso
    [J]. APPLIED ECONOMICS, 2014, 46 (20) : 2418 - 2428
  • [2] The relationship between Marriage and Body Mass Index in China: Evidence from the China Health and Nutrition Survey
    Quan, Shiwen
    Zhang, Huiyun
    [J]. ECONOMICS & HUMAN BIOLOGY, 2024, 53
  • [3] Ferritin, transferrin, and transferrin receptor in relation to metabolic obesity phenotypes: Findings from the China Health and Nutrition Survey
    Ren, Ziyang
    Cao, Xingqi
    Li, Chenxi
    Zhang, Jingyun
    Li, Xueqin
    Song, Peige
    Zhu, Yimin
    Liu, Zuyun
    [J]. FRONTIERS IN PUBLIC HEALTH, 2022, 10
  • [4] Association of obesity profiles with type 2 diabetes in Chinese adults: Findings from the China health and nutrition survey
    Zhang, Siting
    Li, Weiyi
    Jia, Xiaofang
    Zhang, Jiguo
    Jiang, Hongru
    Wang, Liusen
    Wang, Huijun
    Zhang, Bing
    Wang, Zhihong
    Ding, Gangqiang
    [J]. FRONTIERS IN NUTRITION, 2022, 9
  • [5] The expanding burden of cardiometabolic risk in China: the China Health and Nutrition Survey
    Yan, S.
    Li, J.
    Li, S.
    Zhang, B.
    Du, S.
    Gordon-Larsen, P.
    Adair, L.
    Popkin, B.
    [J]. OBESITY REVIEWS, 2012, 13 (09) : 810 - 821
  • [6] Association between the proportions of carbohydrate and fat intake and hypertension risk: findings from the China Health and Nutrition Survey
    He, Dingliu
    Sun, Na
    Xiong, Suting
    Qiao, Yanan
    Ke, Chaofu
    Shen, Yueping
    [J]. JOURNAL OF HYPERTENSION, 2021, 39 (07) : 1386 - 1392
  • [7] Dietary Pattern Is Associated with Obesity in Older People in China: Data from China Health and Nutrition Survey (CHNS)
    Xu, Xiaoyue
    Hall, John
    Byles, Julie
    Shi, Zumin
    [J]. NUTRIENTS, 2015, 7 (09) : 8170 - 8188
  • [8] New Evidence on the Effect of Medical Insurance on the Obesity Risk of Rural Residents: Findings from the China Health and Nutrition Survey (CHNS, 2004-2011)
    Zhao, Jian
    Su, Chang
    Wang, Huijun
    Wang, Zhihong
    Zhang, Bing
    [J]. INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2018, 15 (02):
  • [9] Dietary Copper and Selenium Intakes and the Risk of Type 2 Diabetes Mellitus: Findings from the China Health and Nutrition Survey
    Cui, Zhixin
    Zhou, Haiyan
    Liu, Ke
    Wu, Man
    Li, Shun
    Meng, Shuangli
    Meng, Huicui
    [J]. NUTRIENTS, 2022, 14 (10)
  • [10] Trajectories of Energy Intake Distribution and Risk of Dyslipidemia: Findings from the China Health and Nutrition Survey (1991-2018)
    Song, Xiaoyun
    Wang, Huijun
    Su, Chang
    Wang, Zhihong
    Du, Wenwen
    Huang, Feifei
    Zhang, Jiguo
    Jia, Xiaofang
    Jiang, Hongru
    Ouyang, Yifei
    Li, Li
    Bai, Jing
    Zhang, Xiaofan
    Ding, Gangqiang
    Zhang, Bing
    [J]. NUTRIENTS, 2021, 13 (10)