New service development by manufacturing firms: Effects of customer participation under environmental contingencies
被引:36
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作者:
Morgan, Todd
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机构:
Western Michigan Univ, Haworth Coll Business, Dept Management, 600 Marion Ave, Kalamazoo, MI 49006 USAWestern Michigan Univ, Haworth Coll Business, Dept Management, 600 Marion Ave, Kalamazoo, MI 49006 USA
Morgan, Todd
[1
]
Anokhin, Sergey Alexander
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机构:
St Cloud State Univ, Herberger Business Sch, Dept Management & Entrepreneurship, 720 4th Ave S, St Cloud, MN 56301 USAWestern Michigan Univ, Haworth Coll Business, Dept Management, 600 Marion Ave, Kalamazoo, MI 49006 USA
Anokhin, Sergey Alexander
[2
]
Wincent, Joakim
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机构:
Lulea Univ Technol, SE-97187 Lulea, Sweden
Hanken Sch Econ, FI-00101 Helsinki, FinlandWestern Michigan Univ, Haworth Coll Business, Dept Management, 600 Marion Ave, Kalamazoo, MI 49006 USA
Wincent, Joakim
[3
,4
]
机构:
[1] Western Michigan Univ, Haworth Coll Business, Dept Management, 600 Marion Ave, Kalamazoo, MI 49006 USA
[2] St Cloud State Univ, Herberger Business Sch, Dept Management & Entrepreneurship, 720 4th Ave S, St Cloud, MN 56301 USA
New service development;
Servitization;
Open innovation;
Customer participation;
Competitive intensity;
Customer needs;
Service innovation;
RESEARCH-AND-DEVELOPMENT;
MARKET ORIENTATION;
PRODUCT DEVELOPMENT;
ENTREPRENEURIAL ORIENTATION;
DYNAMIC CAPABILITIES;
FINANCIAL SERVICES;
MODERATING ROLES;
PERFORMANCE;
INNOVATION;
SERVITIZATION;
D O I:
10.1016/j.jbusres.2019.06.017
中图分类号:
F [经济];
学科分类号:
02 ;
摘要:
By bridging strategy, innovation, servitization, and new service development literatures, this study suggests that customer participation enhances the effectiveness of new service development strategies. The effects are particularly pronounced in the environments characterized by low competitive intensity and high complexity of customer needs. Empirical evidence is obtained from a sample of 226 large manufacturing firms with respondents representing service, functional, and general management. The results are the first to support the importance of customer participation in the new service development context. While largely consistent with the new product development research, they offer novel insights into the role of environmental contingencies in harnessing the input of customers in the new service development process for the benefit of the firm.
机构:
China Europe Int Business Sch, Shanghai, Peoples R ChinaChina Europe Int Business Sch, Shanghai, Peoples R China
Wang, Qiang
Zhao, Xiande
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机构:
China Europe Int Business Sch, Shanghai, Peoples R China
S China Univ Technol, Sch Business Adm, Inst Supply Chain Integrat & Serv Innovat, Guangzhou 510641, Guangdong, Peoples R ChinaChina Europe Int Business Sch, Shanghai, Peoples R China
Zhao, Xiande
Voss, Chris
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机构:
Univ Warwick, Warwick Business Sch, Coventry CV4 7AL, W Midlands, EnglandChina Europe Int Business Sch, Shanghai, Peoples R China
机构:
Western Michigan Univ, Haworth Coll Business, Dept Management, 600 Marion Ave, Kalamazoo, MI 49006 USAWestern Michigan Univ, Haworth Coll Business, Dept Management, 600 Marion Ave, Kalamazoo, MI 49006 USA
Morgan, Todd
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h-index:
机构:
Obal, Michael
Anokhin, Sergey
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机构:
Kent State Univ, Dept Mkt & Entrepreneurship, POB 5190, Kent, OH 44242 USAWestern Michigan Univ, Haworth Coll Business, Dept Management, 600 Marion Ave, Kalamazoo, MI 49006 USA
机构:
Univ Seoul, Coll Business Adm, 163 Seoulsiripdae Ro, Seoul 02504, South KoreaUniv Seoul, Coll Business Adm, 163 Seoulsiripdae Ro, Seoul 02504, South Korea