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Gut- liver axis at the frontier of host-microbial interactions
被引:160
|作者:
Brandl, Katharina
[1
]
Kumar, Vipin
[2
]
Eckmann, Lars
[2
]
机构:
[1] Univ Calif San Diego, Skaggs Sch Pharm & Pharmaceut Sci, San Diego, CA 92103 USA
[2] Univ Calif San Diego, Sch Med, Dept Med, La Jolla, CA 92093 USA
来源:
基金:
美国国家卫生研究院;
关键词:
INCREASED INTESTINAL PERMEABILITY;
KUPFFER CELLS;
BILE-ACID;
BACTERIAL TRANSLOCATION;
TRACK CLEARANCE;
PROTECTS MICE;
MUCIN MUC2;
RECEPTOR;
DISEASE;
LIPOPOLYSACCHARIDE;
D O I:
10.1152/ajpgi.00361.2016
中图分类号:
R57 [消化系及腹部疾病];
学科分类号:
摘要:
Liver and intestine are tightly linked through the venous system of the portal circulation. Consequently, the liver is the primary recipient of gut-derived products, most prominently dietary nutrients and microbial components. It functions as a secondary "firewall" and protects the body from intestinal pathogens and other microbial products that have crossed the primary barrier of the intestinal tract. Disruption of the intestinal barrier enhances microbial exposure of the liver, which can have detrimental or beneficial effects in the organ depending on the specific circumstances. Conversely, the liver also exerts influence over intestinal microbial communities via secretion of bile acids and IgA antibodies. This mini-review highlights key findings and concepts in the area of host-microbial interactions as pertinent to the bilateral communication between liver and gut and highlights the concept of the gut-liver axis.
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页码:G413 / G419
页数:7
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