Isolation and identification of Ornithobacterium rhinotracheale from commercial turkey flocks in the upper midwest

被引:40
|
作者
Roepke, DC
Back, A
Shaw, DP
Nagaraja, KV
Sprenger, SJ
Halvorson, DA
机构
[1] Jerome Foods, Barron, WI 54812 USA
[2] Univ Minnesota, Coll Vet Med, Dept Vet Pathobiol, St Paul, MN 55108 USA
[3] Univ Minnesota, Coll Vet Med, Dept Vet Diagnost Med, St Paul, MN 55108 USA
关键词
D O I
10.2307/1592601
中图分类号
S85 [动物医学(兽医学)];
学科分类号
0906 ;
摘要
Increased death loss was seen in a flock of 22-wk-old tom turkeys. The predominant postmortem lesion was fibrinopurulent pneumonia and pleuritis. Within 5 wk, turkey flocks on 17 other farms developed similar problems. All affected flocks during the 5-wk period were between 14 and 22 wk of age, and the severity of clinical signs and the degree of mortality increased with age. Ornithobacterium rhinotracheale was isolated in pure culture from affected lungs. Further investigation by tracheal swab culture of 261 flocks between 5 and 7 wk of age resulted in detection of O. rhinotracheale in 43% of the flocks.
引用
收藏
页码:219 / 221
页数:3
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