Effect of l-amino acid-based biostimulants on nitrogen use efficiency (NUE) in lettuce plants

被引:22
|
作者
Navarro-Leon, Eloy [1 ]
Javier Lopez-Moreno, Francisco [2 ]
Borda, Elisabet [3 ]
Marin, Candido [3 ]
Sierras, Nuria [3 ]
Blasco, Begona [1 ]
Manuel Ruiz, Juan [1 ]
机构
[1] Univ Granada, Fac Sci, Dept Plant Physiol, Granada 18071, Spain
[2] Inst Res & Training Agr & Fisheries, IFAPA, Granada, Spain
[3] SAU, Bioiber, Plant Hlth R&D, Barcelona, Spain
关键词
biostimulants; chlorophyll; l-amino acid; nitrogen; nitrogen use efficiency; lettuce; NUTRITIONAL QUALITY; YIELD; NITRATE;
D O I
10.1002/jsfa.12071
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
BACKGROUND Biostimulants are increasingly integrated into production systems with the goal of modifying physiological processes in plants to optimize productivity. Specifically, l-alpha-amino acid-based biostimulants enhance plant productivity through improved photosynthesis and increased assimilation of essential nutrients such as nitrogen (N). This element is a major component of fertilizers, which usually are applied in excess. Thus, the inefficient use of N fertilizers has generated a serious environmental pollution issue. The use of biostimulants has the potential to address problems related to N fertilization. Therefore, the objective of this study is to analyze whether two biostimulants based on l-alpha-amino acid (Terra Sorb (R) radicular and Terramin (R) Pro) designed by Bioiberica, S.A.U company can compensate deficient N fertilization and test its effect on lettuce plants. Growth, photosynthetic, N accumulation, and N use efficiency (NUE) parameters were analyzed on lettuce leaves. RESULTS Results showed that regardless of N fertilization, the use of both biostimulants, especially Terramin (R) Pro, increased biomass production. Moreover, both biostimulants enhanced photosynthetic, NO3- and total N accumulations as well as NUE parameters. CONCLUSION Therefore, Terra Sorb (R) radicular and Terramin (R) Pro constitute a useful tool for crops development in N-limiting areas, and in intensive agricultural areas without N deficiency allowing the reduction of N inputs without impairing crop yields and reducing environmental impact. (c) 2022 Society of Chemical Industry.
引用
收藏
页码:7098 / 7106
页数:9
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