Prornoting food science in the high school classroom

被引：0
|
作者：
McEntire, Jennifer Cleveland
Davis, Sarah
Lang, Heather Monroe
机构：
[1] Inst Food Technologists, Dept Sci & Technol Projects, Washington, DC 20036 USA
[2] Inst Food Technologists, Dept Sci & Commun, Washington, DC 20036 USA
[3] IFT, Chicago, IL 60607 USA
来源：
FOOD TECHNOLOGY | 2007年 / 61卷 / 01期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页码：30 / 33
页数：4
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