Effects of moderate alcohol consumption on health

被引:0
|
作者
Müller, MJ
Tisch, M
Teyssen, S
Wiesbeck, GA
Keil, U
机构
[1] Univ Kiel, Inst Humanernahrung & Lebensmittelkunde, D-24105 Kiel, Germany
[2] Bundeswehrkrankenhaus Ulm, Hals Nasen Ohrenklin, Ulm, Germany
[3] Univ Heidelberg, Med Klin 4, Fak Klin Med Mannheim, Klinikum Mannheim, Heidelberg, Germany
[4] Univ Wurzburg, Klin Poliklin Psychiat & Psychotherapie, Wurzburg, Germany
[5] Univ Munster, Inst Epidemiol & Sozialmed, D-4400 Munster, Germany
来源
MEDIZINISCHE WELT | 2000年 / 51卷 / 09期
关键词
alcohol; cancer; gastrointestinal diseases; alcoholic liver diseases; pancreatitis; cardiovascular diseases; alcohol dependency;
D O I
暂无
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Evidence from epidemiologic studies suggests that moderate alcohol consumption (i.e. up to 30 or 15g per day for men and women, respectively) reduces cardiovascular mortality By contrast clinical and case control studies show that alcohol intake above 30 and 20g/day, respectively, increases the risk of various head and neck cancers as well as several gastroenterological diseases. Considering the possible health benefits of moderate alcohol consumption one has to take into account possible hazards of problematic drinking. There is a continuous transition from moderate to problematic drinking, At present one cannot recommend moderate drinking as health promoting.
引用
收藏
页码:264 / 269
页数:6
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