Anti-allergic phlorotannins from the edible brown alga, Eisenia arborea

被引:61
|
作者
Sugiura, Yoshimasa
Matsuda, Kohji
Yamada, Yasuhiro
Nishikawa, Masashi
Shioya, Kazufumi
Katsuzaki, Hirotaka
Imai, Kunio
Amano, Hideorni
机构
[1] Mie Univ, Grad Sch Bioresources, Bioorgan Chem Lab, Tsu, Mie 5148507, Japan
[2] Kanehatsu Food Co Ltd, Dept Technol, Minani Ku, Nagoya, Aichi 4578555, Japan
[3] Mie Univ, Grad Sch Bioresources, Marine Biochem Lab, Tsu, Mie 5148507, Japan
关键词
Eisenia arborea; beta-hexosaminidase; phlorotannin; RBL-2H3; cell;
D O I
10.3136/fstr.13.54
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Elsenia arborea, an edible brown alga, is occasionally used as a folk medicine due to its anti-allergic effect. In the present study to identify the anti-allergic constituents in the alga, the extract of the alga was purified by partition between solvents and by reversed phase chromatography. Separation of the extract was guided by the inhibitory activity upon beta-hexosaminidase release from the rat basophilic leukemia-2H3 cells. HPLC purification afforded six active compounds. Spectral analyses clarified their structures as eckol, 6,6'-bieckol, 6,8'-bieckol, 8,8'-bieckol, phlorofucofuroeckol-A, and phlorofucofuroeckol-B. Most of the phlorotannins exhibited activities similar to or greater than the typical inhibitor, epigallocatechin gallate. Phlorofucofuroeckol-B showed the greatest activity among the tested phlorotannins at 2.8 times greater than epigallocatechin gallate.
引用
收藏
页码:54 / 60
页数:7
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